Two new pieces published by Zaynab El Bernoussi

Halal is principally a standard of what is permissible for consumption and use in Islam. It presents both a growth opportunity for different social actors (firms, government institutions, consumers) and is also becoming a trend in its own right. This working paper explores the general expansion of global halal markets, focusing particularly on halal food. It provides an overview of the crucial role of actors engaged in halal certification and quality standardization, and analyzes the possibility of China emerging as a major player in the global halal industry, particularly in the MENA region.

China’s global economic influence has had a profound impact on the Arab region, and in this blog I raise some questions around one understudied aspect of this influence: the halal trade.